Hemp Has Been Used As An Important Resource For Centuries
Historically, hemp has been known as a fibrous resource within the textile industry. Its oils have been important to industry and used to make such things as:
- Biofuels...and so much more
Whole Food Resource
In more recent years, hemp has been identified as a whole food resource of full-spectrum plant based nutrition, including:
- Omega Fatty Acids (Omegas 3-6-9)
Researchers believe that the most recent discoveries found in hemp oil, from parts of the plant such as the mature stalk, might be the most important.
Researchers have revealed that within the amazing hemp plant exists a collection of phytonutrients and phytocompounds that show great promise for human health in both the nutritional and medical fields. These phytonutrients and phytocompounds include:
- Terpenes like ß-caryophylline
- ...and many other important key hemp phytocompounds such as phytocompounds
Valid Scientific Research
Valid scientific research surrounding hemp is fueling the rediscovery of its importance to human health. What this research is revealing is causing a shift in thinking as well as application of nature’s assets held inside this amazing plant.
Combined with changing state laws and laws surrounding the research of Hemp, we find ourselves in what might be considered as one of the most important advancements in nutritional and medical knowledge to date.
The most important lesson here is that hemp is food!
"Let food be thy medicine and medicine be thy food." – Hippocrates